Prep&Plate Volume 20

Southeast Asian Snack Adventure: Wholesome Hummus and Falafel Delights

Welcome to our Prep&Plate series, where we invite you to embark on a Southeast Asian snack adventure with Infused Mediterranean Foods' hummus and falafel. In this edition, we're exploring the vibrant flavors and exotic ingredients of Southeast Asian cuisine to create unique and wholesome snacks. Get ready to tantalize your taste buds with a fusion of Mediterranean and Southeast Asian influences. Let's dive into these mouthwatering snack ideas that will transport you to the colorful streets of Southeast Asia.

1. Thai Basil Falafel Bites: Fragrant and Fiery

Experience the fragrant and fiery flavors of Thailand with Thai Basil Falafel Bites. Mix Infused Mediterranean Foods' falafel with Thai basil leaves, minced chili peppers, and a dash of fish sauce or soy sauce for a hint of umami. Shape the mixture into small bites and bake them until crispy. Serve these flavorful falafel bites with a zesty dipping sauce made from lime juice, soy sauce, and a touch of honey or palm sugar.

2. Lemongrass Hummus Rice Paper Rolls: Fresh and Tangy

Capture the freshness and tanginess of Southeast Asia with Lemongrass Hummus Rice Paper Rolls. Dip rice paper sheets in warm water to soften them, then fill each sheet with a smear of Infused Mediterranean Foods' hummus, fresh herbs like cilantro and mint, thinly sliced lemongrass, julienned vegetables, and rice noodles. Roll them up tightly and serve with a zingy peanut dipping sauce for a light and refreshing snack.

3. Indonesian Rendang Falafel Skewers: Spicy and Savory

Indulge in the rich and aromatic flavors of Indonesia with Rendang Falafel Skewers. Prepare Infused Mediterranean Foods' falafel as usual, but this time coat them with a fragrant rendang spice blend, featuring ingredients like lemongrass, galangal, ginger, turmeric, and coconut milk. Skewer the falafel and grill or bake them until golden and crispy. Serve these spicy and savory skewers with a side of peanut sauce for a satisfying snack.

4. Malaysian Satay Hummus Toast: Creamy and Nutty

Experience the creamy and nutty flavors of Malaysian satay with Satay Hummus Toast. Toast a slice of crusty bread and spread a generous layer of Infused Mediterranean Foods' hummus. Top it with thinly sliced cucumbers, shredded chicken or tofu satay, and a drizzle of peanut sauce. Garnish with chopped peanuts and fresh cilantro for an irresistible blend of textures and flavors.

5. Vietnamese Banh Mi Falafel Sliders: Tangy and Crunchy

Embark on a culinary journey to Vietnam with Banh Mi Falafel Sliders. Take mini slider buns and fill them with Infused Mediterranean Foods' falafel, pickled carrots and daikon radish, sliced cucumbers, fresh cilantro, and a smear of spicy Sriracha mayo. These tangy and crunchy sliders offer a delightful combination of flavors that will transport you to the bustling streets of Vietnam.

6. Filipino Lumpia Hummus Cups: Crispy and Savory

Experience the crispiness and savory goodness of Filipino lumpia in bite-sized Hummus Cups. Fill mini phyllo cups with Infused Mediterranean Foods' hummus, then top them with a mixture of sautéed vegetables, such as cabbage, carrots, and bean sprouts seasoned with soy sauce and garlic. Bake them until golden and crispy for a delectable Filipino-inspired snack.

Embark on a Southeast Asian snack adventure with these unique hummus and falafel delights. Share your culinary creations with us by tagging @infusedmediterraneanfoods. Stay tuned for more exciting recipes and culinary inspiration in our Prep&Plate series. Happy snacking!

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Prep&Plate Volume 21

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Tales from the Silk Road: Chickpeas in Central Asian Cuisine